37 Mouthwatering Shrimp Recipes That Take You Around the World - So Yummy Recipes (2024)

You must check this list if you’re a pescatarian who loves shrimp and sometimes wonders how to cook them more excitingly. We compiled mouthwatering recipes for the next-level shrimp dishes you’d want to try.

To excite you even more, we selected recipes from various cuisines so you’ll feel like you’re on that holiday or your favorite vacation.

We have Italian Shrimp Oreganata, Mexican Shrimp Taco, Indian Shrimp Curry, Jamaican Shrimp Rasta Pasta, and many more.

We guarantee you’ll have endless ideas of what dish you want to cook your shrimp to. Enjoy.

1. One-Pan Shrimp Oreganata

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This easy shrimp oreganata recipe is made in just one pan! Before getting started, read the recipe and prepare all your ingredients, as it comes together fast.

Get the recipe:One-Pan Shrimp Oreganata.

2. Asian Lemon-Honey Glazed Walnut Shrimp

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Make this easy Lemon Honey Glazed Walnut Shrimp recipe for dinner tonight. The simple honey-glazed shrimp can be ready quickly and goes great over rice.

Get the recipe:Asian Lemon-Honey Glazed Walnut Shrimp.

3. New Orleans BBQ Shrimp

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New Orleans BBQ Shrimp is a mouthwatering recipe with plump, juicy shrimp in a savory butter sauce flavored with onions, garlic, Worcestershire sauce, lemon, and homemade Cajun seasoning.

Get the recipe:New Orleans BBQ Shrimp.

4. Shrimp Curry

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Try our easy shrimp curry recipe, which promises big flavors with minimal fuss. It’s perfect for a weeknight dinner or when you need a delicious meal fast. It’s so good, you’ll want seconds!

Get the recipe:Shrimp Curry.

5. Chili Honey Lime Shrimp

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Chili Lime Shrimp is a quick and easy recipe that packs a serious punch of flavor. But you only need a few ingredients, one skillet, and less than ten minutes. You can make a healthy and gluten-free seafood dinner by serving kicked-up saucy honey lime shrimp over rice, cauliflower rice, tacos, lettuce wraps, or on top of a salad.

Get the recipe:Chili Honey Lime Shrimp.

6. Caldo de Camarón (Mexican Shrimp Soup)

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Enjoy this Caldo de Camarón, a traditional Mexican shrimp soup with earthy flavors, chunky vegetables, and whole shrimp. The recipe is easy to make and is cozy, tasty, and fulfilling.

Get the recipe:Caldo de Camarón (Mexican Shrimp Soup).

7. Shrimp Poke Bowl

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An Easy Shrimp Poke Bowl that makes you want more and more! From the first bite to the last, it’s packed with easy-to-find ingredients, fresh flavors, and a spicy mayo sauce that truly seals the deal.

Get the recipe:Shrimp Poke Bowl.

8. Boom Boom Shrimp

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Boom Boom Shrimp is an easy homemade appetizer of fried shrimp tossed in delicious Boom Boom sauce. The batter is light and airy, and the crunchy shrimp is coated in a slightly spicy, creamy, and sweet sauce.

Get the recipe:Boom Boom Shrimp.

9. Chimichurri Shrimp Recipe

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Please pop over to our easy 5-minute recipe, whip up a batch, and let’s get cooking. Chimichurri is a vibrant green herb sauce with parsley, cilantro, olive oil, red wine vinegar, and garlic. It makes everything from steak to veggies to shrimp taste better!

Get the recipe:Chimichurri Shrimp Recipe.

10. Cilantro Lime Shrimp Bowl

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The Cilantro lime shrimp bowl is a quick and easy grain bowl loaded with refreshing flavors. It has juicy, plump shrimp, shredded red cabbage, ribboned carrots, and rice drizzled with creamy, tangy homemade dressing.

Get the recipe:Cilantro Lime Shrimp Bowl.

11. Shrimp Salad

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This salad blends tender shrimp, fresh vegetables, dill, and seasonings, all coated in a creamy dressing. An easy make-ahead lunch option that’s high in protein and easy to make!

Get the recipe:Shrimp Salad.

12. Shrimp Taco

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These easy Shrimp Tacos are loaded with perfectly seasoned, plump, and juicy shrimp wrapped in warm flour tortillas. They’re piled high with a crispy cabbage slaw and finished with a creamy shrimp taco sauce, making them irresistible and easy to make.

Get the recipe:Shrimp Taco.

13. Cajun Deviled Eggs with Shrimp

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Cajun Deviled Eggs with Shrimp is a delightful twist on a classic appetizer. It blends the creaminess of deviled eggs with the bold flavors of Cajun seasoning and juicy shrimp.

Get the recipe:Cajun Deviled Eggs with Shrimp.

14. Mango Shrimp Ceviche

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This easy mango shrimp ceviche is fresh, tangy, and oh-so-shrimpy! It’s the perfect appetizer, side dish, or light meal. Dive in!

Get the recipe:Mango Shrimp Ceviche.

15. Air Fryer Coconut Prawns

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These homemade crispy air fryer coconut prawns, or as many of you say, coconut shrimp, are the perfect amount of crispy and crunchy, paired perfectly with my homemade sweet and sour sauce.

Get the recipe:Air Fryer Coconut Prawns.

16. Gluten-Free Bang Bang Shrimp

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These fiery bang bang shrimp are crispy, spicy, and gluten-free! Raw shrimp are coated with seasoned gluten-free breadcrumbs, then baked and drizzled in a homemade bang bang sauce. Made from start to finish in 30 minutes, they’re delicious on a salad or as shrimp tacos!

Get the recipe:Gluten-Free Bang Bang Shrimp.

17. Shrimp Kabobs

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Tender and flavorful BBQ grilled shrimp kabobs are so easy to make. These shrimp skewers are paired with juicy pineapple and green onion in a quick, sweet, and spicy sauce.

Get the recipe:Shrimp Kabobs.

18. Shrimp Pastries

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This super easy and quick appetizer recipe involves dipping shrimp in butter, thyme, and garlic and wrapping them in a buttery crescent roll.

Get the recipe:Shrimp Pastries.

19. Pan Seared Shrimp

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This simple and easy pan-eared shrimp recipe is bursting with flavor! Jumbo shrimp cooked in a cast iron skillet and tossed in a mouthwatering garlic butter sauce! Finish with a squeeze of fresh lemon juice for a delicious meal the whole family will love!

Get the recipe:Pan Seared Shrimp.

20. Coctel de Camarones

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A much-loved Mexican version of shrimp co*cktail that includes tons of fresh veggies. Coctel de Camarones is another one of those Mexican restaurant go-tos.

Get the recipe:Coctel de Camarones.

21. Tuscan Seafood Pasta

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Our Tuscan seafood pasta recipe with white sauce is loaded with plump shrimp, sun-dried tomatoes, spinach, and pancetta. It’s a taste of Italy twirled on a fork.

Get the recipe:Tuscan Seafood Pasta.

22. Shrimp Po’Bo

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This Authentic New Orleans shrimp po’ Boy with Creole Remoulade Sauce will knock your socks off! Crispy Cajun-fried shrimp are piled on a French baguette and topped with a creole-inspired creamy remoulade sauce, creating the most delicious and authentic po’boy you will ever taste outside of NOLA!

Get the recipe:Shrimp Po’ Boy.

23. Honey Sriracha Shrimp

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To create the perfect honey-sriracha glaze, these tender shrimp are topped with sweet honey and spicy sriracha sauce.

Get the recipe:Honey Sriracha Shrimp.

24. Jamaican Shrimp Rasta Pasta

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This Jamaican Shrimp Rasta Pasta Recipe is so easy to make, full of flavor, and is ready in under an hour. Enjoy tender and juicy shrimp with each bite, tossed in a creamy Jerk Seasoned penne pasta.

Get the recipe:Jamaican Shrimp Rasta Pasta.

25. Baked Shrimp Toast

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This baked shrimp toast features a rich, creamy shrimp mixture on top of crispy bread. If you are looking for a quick and easy appetizer for your next party, give this a try.

Get the recipe:Baked Shrimp Toast.

26. Lemony Shrimp And Vegetable Stir Fry Bowl

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This healthful lunch and/or dinner bowl is loaded with vegetables: shallots, cauliflower rice, zucchini, green beans, and tomatoes. But that’s not all. I top it all off with sautéed shrimp and a lemony dressing. A simple, easy, one-pan meal that cooks up in minutes

Get the recipe:Lemony Shrimp And Vegetable Stir Fry Bowl.

27. Stuffed Shrimp

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This simple crab stuffed shrimp uses lump crab meat and swaps the typical Ritz crackers for panko breadcrumbs. Season with your favorite Creole or Cajun seasoning, or use Old Bay for a classic Chesapeake Bay flavor. Everyone will love this baked stuffed shrimp recipe.

Get the recipe:Stuffed Shrimp.

28. Sesame Shrimp Stir-Fry with Ramen Noodles

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This 25-minute Sesame Shrimp Stir-Fry is lip-smacking perfection for weeknights. Experience a whole new purpose for your Ramen noodles!

Get the recipe:Sesame Shrimp Stir-Fry with Ramen Noodles.

29. Shrimp Enchiladas

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These Shrimp Enchiladas are stuffed with shrimp, corn, and black beans, then drenched in a delicious salsa verde and smothered in bubbly cheese. If you like enchiladas, you will love them!

Get the recipe:Shrimp Enchiladas.

30. Tomato Chilli Prawn Pasta

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Tomato chili prawn pasta is where comfort food meets nutritious tomato prawns. Prawns are baked in a flavorful spicy tomato sauce and added to pasta for a quick and healthy seafood dinner.

Get the recipe:Tomato Chilli Prawn Pasta.

31. Shrimp Spring Rolls

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Bite into the fresh flavors of homemade shrimp spring rolls. Enjoy the perfect combination of crunchy vegetables and succulent shrimp. In just 20 minutes, you can create a refreshing and healthy dish that will satisfy everyone.

Get the recipe:Shrimp Spring Rolls.

32. Shrimp Fajitas

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A one-skillet dish, this recipe for shrimp fajitas is quick, easy, and bursting with flavor! A 10-minute marinade for the shrimp before sauteing along with charred peppers and onions makes a Mexican-inspired dinner the whole family will love over rice, in a wrap, or overtop a salad!

Get the recipe:Shrimp Fajitas.

32. Shrimp Cakes

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These easy shrimp cakes are an excellent way to transform shrimp into a delicious meal the whole family will love. They come together in just 20 minutes, too!

Get the recipe:Shrimp Cakes.

33. Brazilian Shrimp Stew with Coconut Milk (Moqueca de Camaroes)

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In this Brazilian shrimp stew, the shrimp are simmered to succulent perfection in a flavorful, savory tomato and bell pepper-based broth. Coconut milk and freshly squeezed lime juice elevate this dish.

Get the recipe:Brazilian Shrimp Stew with Coconut Milk (Moqueca de Camaroes).

34. Creamy Shrimp Risotto With Peas

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Creamy Shrimp (or Prawn) Risotto With Peas is a delightful, hearty, and comforting dish made with juicy shrimp, arborio rice, and homemade stock. Ready in only 30 minutes, this restaurant-quality risotto is perfect for a weeknight meal and a romantic date night!

Get the recipe:Creamy Shrimp Risotto With Peas.

35. Creamy Cajun Corn and Shrimp Bisque

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Get ready to cozy up with a bowl of creamy corn and shrimp bisque because I’ve got the perfect recipe to warm your soul. This indulgent and flavorful soup is the ultimate comfort food, with tender shrimp and sweet corn creating a heavenly combination. So grab your spoon and get ready to slurp your way to bliss.

Get the recipe:Creamy Cajun Corn and Shrimp Bisque.

36. Shrimp Masala

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Tasty and tender shrimp masala curry cooked in a rustic Indian sauce made with onions and tomatoes, along with aromatics such as ginger, garlic, and spices. Make this authentic Indian curry with shrimp or prawns, and enjoy it with a side of naan or rice!

Get the recipe:Shrimp Masala.

37. Spicy Calabrian Shrimp

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Spicy Calabrian shrimp are flavorful and easy to make. The shrimp get cooked in a lemony, spicy Calabrian sauce, which makes it the perfect appetizer or main dish. Serve the shrimp over pasta, with bread, or enjoy as is.

Get the recipe:Spicy Calabrian Shrimp.

37 Mouthwatering Shrimp Recipes That Take You Around the World - So Yummy Recipes (2024)

FAQs

What is the most delicious shrimp in the world? ›

Gambas de Palamós live in the Mediterranean on the Palamós coast in Catalunya. These large shrimp of a beautiful pearly red are distinguished from red prawns (called “carabineros”) by their more delicate and sweet, almost vanilla, taste.

What makes shrimp taste better? ›

Marinate your shrimp

Shrimp have a rather mild flavor on their own, so using a marinade can infuse them with herbs and spices that help your shrimp shine. And, when you let your shrimp marinate overnight, the flavors get absorbed into the meat so that they are locked in, maximizing the punch when you take a bite.

What country is the best shrimp from? ›

Ecuador produces some of the best head-on shrimp globally. China, for example, pays a premium for high-quality Ecuadoran shrimp. Indonesia is the third-best COO due to their experience and vast coastline ideal for growing shrimp.

Where does the best shrimp come from in the USA? ›

The waters from the Gulf of Mexico and Atlantic coast produce some of the tastiest and cleanest shrimp in the world, and both are very accessible to everyday customers.

Why do you soak shrimp before cooking? ›

Soak shrimp in brine

Soak quickly in brine to keep lean seafood moist as it cooks and season it throughout. A solution of 1 tablespoon kosher salt and 1 quart water works to season 1 pound of seafood. Dissolve the salt in the water, and then submerge the shrimp and chill for 30 minutes.

How do you keep shrimp moist when cooking? ›

You can also opt to cook shrimp with the shell on—not only do the shells add flavor, but they also keep the shrimp from overcooking and help them retain moisture when exposed to heat.

Is it better to peel shrimp before cooking? ›

Many of us peel shrimp before cooking it, but it's time to rethink that habit. Not only does skipping peeling get you out of a tedious kitchen task but you'll be preserving what is arguably the tastiest part of the crustacean.

Why do you soak shrimp in milk before frying? ›

Should I Soak My Shrimp? This one comes down to the chef's preference. Some prefer to soak seafood in milk before cooking to keep it from tasting too fishy. If you choose to soak your shrimp, you should do so with whole milk for at least 10 minutes.

Why cook shrimp with baking soda? ›

Alkaline baking soda slightly alters the pH of the shrimp, making them as plump and succulent as lobster and resistant to overcooking. The brine also causes the meat to pull away from the shells while cooking, so you get all the great flavor of shell-on shrimp without the hassle.

What not to do when cooking shrimp? ›

  1. Mistake #1: Buying Shrimp With the Heads Still On.
  2. Mistake #2: Not Deveining Your Shrimp.
  3. Mistake #3: Thawing Improperly.
  4. Mistake #4: Overcooking.
  5. Mistake #5: Throwing Away the Shells.

Why do I feel good after eating shrimp? ›

The antioxidants in shrimp are good for your health. These substances can protect your cells against damage. Studies suggest that the antioxidant astaxanthin helps prevent wrinkles and lessens sun damage. Shrimp also has plenty of selenium.

What is the sweetest shrimp in the world? ›

As their name suggests, Red Argentinian shrimp are a bright, gorgeous red color even when they're raw. That beautiful, deep color comes from their nutrient-rich ecosystem. And because of their all-natural, cold-water habitat, they have a fresh, clean, sweet flavor. They're known to be the sweetest shrimp in the world.

Which shrimp taste most like lobster? ›

Royal Reds are huge crimson shrimp that taste like lobster and scallops, making them the crown jewel of Gulf shrimp. Fishermen must venture wide and far to find the prize shrimp known as Royal Reds, a range stretching from Massachusetts to French Guiana.

What is the sweetest type of shrimp? ›

Pink Shrimp

These large, plump shrimp can be boiled, grilled, pan-fried, or steamed to bring out their natural sweetness. Native to: Waters from the Chesapeake Bay throughout the Gulf of Mexico, and south to the Yucatan Peninsula. Size: Up to 11 inches long! Flavor: Sweet and succulent with a springy texture.

What's the rarest shrimp? ›

Vampire shrimp: The rarest shrimp.

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