Pan-seared shrimp, an oceanic delight, turns simple ingredients into a savory masterpiece.
Versatile and quick to prepare, these 15 Pan-Seared Shrimp recipes, each unique in flavors and preparation styles, highlight the shrimp's succulent texture and subtle sweetness.
Dive into this collection, optimized for a quick weeknight dinner or a casual get-together, and explore the wide range of delectable dishes that can be created from this humble seafood star.
Can I use pre-cooked shrimp instead of raw shrimp?
Yes, you can use pre-cooked shrimp instead of raw shrimp for pan-seared recipes. Pre-cooked shrimp is already cooked and ready to eat, which makes it a time-saving option for quick and easy meals. When using pre-cooked shrimp, ensure that it is thawed if frozen, and simply add it to the pan during the last few minutes of cooking to heat it through. This allows the shrimp to absorb the flavors of the dish without overcooking.
15 Pan-Seared Shrimp Recipes
Explore 15 Pan-Seared Shrimp recipes, offering diverse flavors and textures for delightful culinary adventures:
1. Chinese Sweet And Sour Shrimp Recipe
Enliven your dinner with this zesty Asian-inspired dish that brings succulent shrimp, tangy pineapple chunks, and crunchy bell peppers in a delightful sweet-and-sour glaze. Prepared in just 30 minutes, this vibrant and aromatic recipe combines the piquant flavors of soy sauce, honey, and garlic with a kick of ginger.
The shrimp are perfectly seared to lock in their juicy goodness before being tossed in the thick, glossy sauce. Garnished with sesame seeds, this enticing dish serves four, providing a quick, flavorful weeknight meal.
2. Pan Seared Shrimp with Lemon Butter
With a 20-minute prep time, this enticing dish marries succulent shrimp with an irresistible lemon-butter glaze. A vibrant mix of lemon pepper seasoning smoked paprika, and a touch of salt brings out the seafood's natural flavors.
The shrimp are delicately seared in a hot skillet until perfectly cooked, then doused in a citrusy, zesty glaze made in a flash with just butter, fresh lemon juice, and lemon zest. Light yet indulgent, this recipe serves four and offers a taste of coastal dining right in your own kitchen.
3. Pan Seared Shrimp with Mango Salsa
Add a tropical twist to your dinner with this exotic, tangy dish that promises a burst of flavor in every bite. This 30-minute recipe showcases juicy, pan-seared shrimp perfectly balanced by a vibrant, refreshing mango salsa. The succulent shrimp are marinated in a flavorful blend of garlic, smoked paprika, and citrus juices, and then expertly seared.
They're served atop a colorful salsa made from diced mango, red bell pepper, red onion, and a mix of fresh herbs, offering a dish that's as pleasing to the eye as it is to the palate. This recipe serves four, making it perfect for a fun, casual get-together.
4. Blackened Shrimp
Spice up your weeknight meals with this Cajun-inspired recipe, which features shrimp encased in a robust blend of seasonings, then seared to perfection. The shrimp are generously coated in a homemade blackening seasoning mix, featuring ingredients like paprika, garlic powder, and a dash of cayenne pepper for some heat.
The result? Deliciously succulent, smoky shrimp that are cooked just right. With a prep time of about 20 minutes, this fiery recipe serves 4 and pairs excellently with your favorite sides or a simple pasta dish.
5. Pan Seared Chimichurri Shrimp
Experience a taste of Argentina with this tantalizing recipe, which stars succulent shrimp bathed in a vibrant chimichurri sauce. This dish showcases the rich, smoky flavor of seared shrimp, perfectly offset by the chimichurri's fresh and tangy blend of parsley, garlic, Fresno pepper, and oregano.
Each shrimp absorbs the flavors of the marinade - a mix of honey, smoked paprika, and garlic - and is then expertly pan-seared. Drizzled with homemade chimichurri sauce, this recipe takes just 30 minutes to prepare, serves four, and is a delightful option for a laid-back yet delicious meal.
6. Glazed Hot Honey Garlic Shrimp
Combining the potency of garlic and the sweet warmth of honey, this recipe offers a delightful play on flavors. The cooking process, taking about 15 minutes, involves bathing succulent shrimps in a concoction of tamari, ginger, pepper flakes, and white pepper.
With coconut oil infusing tropical undertones and toasted sesame oil lending a unique aroma, the dish is a marvel of nuanced flavors. Upon serving, a spritz of lime and a sprinkle of cilantro garnish the dish, enhancing the delectability of this seafood delight, meant to serve four.
7. Pan-Seared Citrus Shrimp Recipe
Bursting with a vibrant zest of citrus juices, this shrimp recipe requires 15 minutes to prepare, serving up to six. The concoction of olive oil, garlic, red onion, and parsley provides an aromatic base, with a dash of red pepper flakes introducing a subtle heat.
The medium shrimp, cooked until pink, absorbs these flavors beautifully. A garnish of fresh parsley and the accompaniment of orange and lemon wedges rounds off the dish with a fresh and tangy note.
8. Teriyaki Shrimp Stir Fry
This Asian-inspired dish boasts an amalgamation of bold and spicy flavors. Incorporating a teriyaki sauce made from soy sauce, brown sugar, garlic, ginger, sesame oil, and mirin, the recipe is an adventure in taste.
Adding a kick are chopped jalapeno and serrano peppers, contrasted with sweet baby corn. This enthralling stir-fry takes about 20 minutes to whip up and comfortably serves four, ensuring a delightful dining experience.
9. Kung Pao Shrimp
Brimming with a medley of sweet, spicy, and savory flavors, this dish is a traditional Chinese delight made in about 20 minutes. The shrimp is marinated in soy sauce and cornstarch, then cooked until pink. Adding a crunch to the dish are diced bell peppers and roasted peanuts.
The inclusion of garlic, ginger, and green onions fortifies the flavor profile, while the sauce adds a deliciously glossy coating. Yielding four servings, it's perfect served over rice.
10. Honey Bourbon Shrimp
This dish is a thrilling blend of sweet honey, smoky bourbon, and umami-rich soy sauce. The shrimp are bathed in a honey bourbon sauce that is simmered to perfection over medium-high heat for about 10 minutes.
Enhanced with garlic and onion powders, and spiced with red pepper flakes, the flavor profile is remarkably balanced. Olive oil imparts a subtle richness while a garnish of fresh cilantro or parsley offers a refreshing twist. Serving four, it's an exciting culinary delight.
11. Spicy Shrimp Stir Fry Recipe
Unleash a flavor explosion with this fiery shrimp stir fry. Within just 20 minutes, you can savor shrimp cooked in a blend of sesame oil, gochujang, hot paprika, and soy sauce, balanced with a touch of honey. Crisp sugar snap peas, broccoli, and fiery jalapenos give this dish an enticing crunch, while the cornstarch slurry brings the sauce to a creamy consistency.
Serve it with rice or noodles, garnishing with sesame seeds and red pepper flakes. This recipe yields 4 servings, igniting your meal times with bold, spicy flavor.
12. Sweet Chili Shrimp Stir Fry
Celebrate a culinary harmony of sweet and savory with this Sweet Chili Shrimp Stir Fry. The recipe highlights a melange of shrimp, red bell pepper, onion, and asparagus, all bathed in a sauce made from sweet chili and soy.
You'll spend about 15 minutes cooking, and the coconut Jasmine rice, prepared separately, provides a delightful counterbalance to the spicy stir fry. This dish makes about 4 servings, infusing your table with delightful oriental flavors
13. Pan Seared Shrimp in Tomato, Basil and Feta Sauce
Transform your usual shrimp recipe with this Mediterranean delight. It calls for pan-seared shrimp, basked in a sun-kissed tomato passata sauce infused with a splash of dry white wine.
The addition of feta cheese brings a delightful tang, rounded off by fragrant basil leaves. It requires about 15 minutes of cooking time and serves four people. Serve this succulent shrimp dish with a side of fresh bread for a heartwarming meal.
14. Pan Seared Shrimp with Chipotle Lime Glaze
Bring some Latin American flair to your table with this dish. It features extra large shrimp, browned to perfection and coated with a smoky, sweet, and spicy glaze of chipotle, lime, cilantro, and brown sugar.
The recipe takes about 20 minutes to prepare, resulting in 4 zesty servings. Serve immediately to experience the shrimp at their most succulent.
15. Pan Seared Shrimp
Prepare a quick yet sophisticated meal with this classic Pan Seared Shrimp recipe. The shrimp are delicately sauteed with a tantalizing mix of garlic, Italian seasoning, and paprika, creating a balance of flavor and texture.
Lemon juice adds a citrusy zest, while parsley provides a pop of color and freshness. Ready in just 10 minutes, this recipe yields about 4 servings of golden, juicy shrimp. Perfect for those nights when you need a satisfying meal on the table, fast.
