Easy Air Fryer Frittata Recipe - Golden, Fluffy and Crisp (2024)

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What is Frittata?

A frittata is a popular Italian omelet that consists of beaten eggs mixed with meats, vegetables, milk or cream, and cheeses. I love how filling and hearty this dish is and can be served hot or cold to any gathering. Air Fryer Frittata simplifies meal prep without sacrificing flavor and makes delicious leftovers when refrigerated!

What do I need to make an Air Fryer Frittata?

To make a perfectly fluffy air-fried frittata, you will need an air fryer. The machine that I use is Cuisinart Air Fryer Oven. You also need a dish to cook the frittata in. I’m using either a square 9-inch cake pan or a round 9-inch cake pan for this recipe. I line it with parchment paper for a hands down mess-free and easy clean-up experience. Parchment paper also makes it easy to lift up the frittata from a pan.

Note: You can use any oven-safe baking dish you have. As long as it fits in your air fryer. Aim for approx ¼ inch thick frittata once you pour the ingredients into your pan. It will rise up as it cooks. If you have a smaller pan and thicker frittata, you may have to cook longer to insure it cooks through.

Ingredients Needed

• Eggs: I’m using 4 large eggs for this recipe.
• Vegetables: I used sauteed mushrooms and onions. Added some bell peppers to the mix. And some fresh diced tomatoes.
• A splash of milk: You can substitute with cream or heavy cream if you prefer.
• Meats of your choice: I love diced ham. You can use the cooked bacon bits instead. Or make it meatless.
• Cheese: I used half shredded Cheddar and half shredded Mozzarella.
• Herbs: To really give your Frittata flavor, prepare your ingredients with a mixture of herbs, spices, garlic and onion. I love to add finely chopped fresh spinach.

How to Make Breakfast Frittata in the Air Fryer

1. Pre-heat the air fryer to 400°F (200°C). Remember, most air fryers only need a couple of minutes to preheat.
2. Crack the eggs into a bowl and whisk in the salt and pepper to taste. Add a splash of milk or cream.
3. Then add your toppings, such as ham, cheese, chopped tomatoes, sauteed mushrooms and onions, herbs and spices.
4. Whisk the mixture until fully combined and pour it into an oven-safe dish. I use a 9-inch baking pan, lined with parchment paper. See the pictures above.
5. Cook for 6-7 minutes for a perfectly cooked fluffy frittata, until it is cooked through. 7-8 minutes until the frittata is firmer (medium) and 8-10 minutes for a well-done frittata. Be careful not to overcook Frittata. Monitor your beautiful creation ensuring it is cooked through but still remains moist and delicious!
6. Once removed from the air fryer, let the frittata rest for 2 minutes before slicing and serving.
7. Serve with a piece of toast, if desired.

How do you know when an air fryer frittata is done?

• You'll know when the frittata is done; look at the outside of the dish - the top should have a glossy finish with some golden brown patches.
• Insert a toothpick into the center of the dish. If the toothpick comes out clean, your frittata is all set! Though you'll still want to monitor closely since air fryers vary widely in temperature, looking for that clean toothpick should give you good insight as to when your frittata is complete.
• Setting a timer according to the instructions outlined in this recipe card below. This may help avoid overcooking.

How to store frittata

• Let it cool for about 10 minutes and store the leftovers covered in the refrigerator for up to 4 days.
• Or keep it in the freezer where it will stay frozen for up to 4 months.
• Reheat in the preheated to 375 degrees F air fryer for 2 minutes per side or until fully heated through. Or in the microwave for 40-50 seconds until warm.

Topping and Flavor Variations

I love finding unique topping variations to introduce new flavors to the dish. Try:

• Crumbled bacon or cooked sausage, both of which add great flavor and offer a bit of crunchy texture.
• For a more flavorful experience, you can add feta cheese, olives and fresh herbs like chives or tarragon.
• If you’re looking for something sweeter, consider caramelized onions and apples or pears.
• For creaminess and richness, replace classic potatoes with sweet potatoes or chopped squash.

Easy Breakfast Recipes to try

• Air fryer Soft Boiled Eggs - Perfect for dipping toast soldiers.
• Flourless Oatmeal Blueberry Muffins - healthy and filling.
• Air Fryer Egg Cups - Healthy and Delish egg bites you can make in minutes.
• 4-Ingredient Banana Blueberry Muffins.