2 reviews
My Italian grandmother was famous for her fritole and made these treats for her family and friends. Years later we found her recipe card and tried making them without success for several years. We finally figured out the missing part of this recipe–the self-rising flour! Now we can have these as often as we like. It brings back so many wonderful memories. — Ann Marie Eberhart, Gig Harbor, Washington
3 reviews
I'm not a great baker, but I do love coffee. In an effort to practice my baking, I use up...
My cousin is a strict vegetarian, so creating satisfying veggie dishes is my yearly challenge. This spoon bread can act...
9 reviews
Because cheese and sage go so well with apples, I decided to put them all in scones. These mini treats...
4 reviews
It's sometimes difficult to get our daughter to eat healthy foods, but she gobbles up these fruit-filled muffins. Although these...
I like to snack on apple slices slathered with almond butter. That's the flavor combo that inspired these muffins. Add...
9 reviews
Rhubarb is such a jewel that I freeze it to have all year. Here’s how my mother used rhubarb –...
5 reviews
These old-fashioned fried apple rings are the perfect way to end a fun homemade meal. —Bernice Snowberger, Monticello, Indiana
2 reviews
I created this recipe after a trip to an orchard with my family. This moist cake is full of hearty...
7 reviews
A drizzle of caramel complements the apple and whole wheat flavors of these rustic-looking scones. —Arlene Cook, Bainbridge, Georgia
6 reviews
This recipe has been one of my favorites for years. I like to make these sweet treats for special occasions...
15 reviews
For a fun sweet treat that's certain to satisfy, try this recipe. Drizzled with icing, each finger-licking piece has a...
3 reviews
Children reach with both hands for these buttery tender mini muffins. Cinnamon-spiced and made with applesauce, they’re easy to bake...
7 reviews
This recipe for apple banana muffins makes a light, tasty treat that stays moist. They're flavorful whether served plain, with...
3 reviews
Meet the Cook: This recipe dates back to when our two girls - now 15 and 12 - were in...
12 reviews
“On Saturdays, Mom would pack us five kids into the car, and we’d drive into the country looking for wild...
30 reviews
Being of Dutch descent, I knew I had to try this recipe for a moist, fruity quick bread. It freezes...
7 reviews
Cloves are a subtle but effective complement to the abundant apple pieces in this apple raisin quick bread. —Gail Buss,...
11 reviews
This is an old southern apple fritter recipe. When we got home from a trip through the South years ago,...
12 reviews
This German classic is such a part of our reunions, we designate a special place to serve it. Five generations...
1 review
"I love how light and tasty these muffins are," writes Grace Bryant of Merritt Island, Florida. "I make the batter...
16 reviews
In this apple cinnamon streusel muffin recipe, the streusel topping is nicely seasoned with cinnamon and sugar. Pieces of tender...
8 reviews
Feeling creative, I put an apple spin on a traditional cinnamon roll recipe. The results were yummy! A panful is...
My mother made this classic coffee cake for every important holiday... Thanksgiving, Christmas and Easter. Now, I carry on the...
2 reviews
What better way to start the day than with warm biscuits filled with apple and the homey sweetness of molasses?...
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41 reviews
These apple streusel muffins remind us of coffee cake, and my husband and kids love them as a quick breakfast...
6 reviews
Whenever I make this bread, it’s like being in my Grandma’s kitchen. Swirled with apples, walnuts and cinnamon, it’s one...
69 reviews
Since apples and zucchini are so abundant in this area, it's only natural that the two be used together in...
43 reviews
My mother always made these tasty muffins whenever our family got together at her house. Now they’re a family favorite...
11 reviews
My children love to bake (and eat) all kinds of banana bread. They make this all by themselves, with just...
1 review
I love cooking with pumpkin because it’s versatile, colorful and nutritious. Combining it with chopped apple and cider gives these...
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