22 Mardi Gras Desserts That'll Transport You To Bourbon Street (2024)

22 Mardi Gras Desserts That'll Transport You To Bourbon Street (1)

If you’re lucky enough to find yourself in New Orleans this Mardi Gras (Tuesday, Feb 21, 2023), you can eat beignets at Cafe Du Monde, get yourself a king cake from Randazzo’s, celebrate with a baked Alaska from Antoine's, and munch on pecan pralines from Aunt Sally’s. Stuck at home this year? Don’t worry—you can still get that Big Easy experience, right from the comfort of your own kitchen. We’ve got recipes for all the classic sweets, with a few Southern-inspired treats thrown in for good measure. Check out our 22 Mardi Gras dessert recipes for ideas, then let those good times roll.

We’ve got all the aforementioned New Orleans specialties here, as well as paczki (or Fat Tuesday donuts, bananas foster, and moon pies (homemade is even better than the ones thrown from parade floats). We’ve also got recipes inspired by classic Southern desserts like banana pudding, pecan pie, or sweet potato pie, made extra party-friendly. Check out our sweet potato pie cupcakes, our pecan pie brownies, or our banana pudding cookies. Bonus: They’re portable, so no plates and silverware required.

Have a dessert you always make for parties but want to give it some Mardi Gras flair? All you’ve got to do is add some sprinkles in traditional Mardi Gras colors—gold for power, green for faith, and purple for justice. Check out our tie-dye cheesecake bars or our king cake truffles for ideas, but really, these colors will make any dessert Fat Tuesday party-ready.

Want even more Mardi Gras inspiration? Turn your home into a bonafide bayou with our top Mardi Gras foods like jambalaya, shrimp étouffée, and seafood gumbo; our favorite Mardi Gras co*cktails, like hurricanes and bourbon milk punch; and our best Mardi Gras appetizers, like fried oysters, hush puppies, and air fryer okra too.

1

Mardi Gras King Cake

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King cakes are one of the best parts of Carnival season. They’re traditionally sweet pastry shaped into a ring (like a crown) and covered with icing and colored sprinkles (gold for power, green for faith, and purple for justice). Whoever finds the toy baby inside their slice is king for the year (and has to bring the cake next Mardi Gras!).

Get the Mardi Gras King Cake recipe.

2

Chocolate Mint Moon Pies

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Beads are common to be thrown from Mardi Gras floats, but to catch a moon pie? Now that's special. You won't believe how satisfying the combo of cookie, marshmallow, and chocolate can be, especially with this chocolate mint twist.

Get the Chocolate Mint Moon Pies recipe.

3

New Orleans-Style Beignets

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Want to celebrate Mardi Gras from the comfort of your kitchen? Make beignets. Liberally dusted in confectioners’ sugar, these pillowy deep-fried doughnuts will make you feel like you're at the famous Cafe du Monde in just one bite.

Get the New Orleans-Style Beignets recipe.

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4

Bananas Foster Cheesecake

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Bananas Foster is a classic dessert that should never go out of style, and now we’re bringing it back in with this bananas Foster cheesecake. Boozy caramelized bananas are piled over a fluffy banana cheesecake for a classy, show-stopping dessert that’s sure to be the belle of any ball you bring her to.

Get the Bananas Foster Cheesecake recipe.

5

Bourbon Balls

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If you’re looking for a boozy treat to get your Mardi Gras party started, these little bites are calling your name. Made with finely chopped pecans, crushed vanilla wafer cookies, and of course, bourbon, these no-bake cookie truffles highlight the flavor of the bourbon while taming its typical burn.

Get the Bourbon Balls recipe.

6

Baked Alaska

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Ask a local where you should go to get an epic dessert in New Orleans, and many of them will point you in the direction of Antoine's in the French Quarter. To make yours look just like theirs, use your meringue to pipe on the outside of your cake too.

Get the Baked Alaska recipe.

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7

Pecan Pralines

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Pralines are a delicious Southern caramel-like candy made with sugar, butter, vanilla, and some form of dairy (like heavy cream or evaporated milk, which is our choice). You can make them with any nut, but pecan is classic.

Get the Pecan Pralines recipe.

8

Turtle Cheesecake

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This rich turtle cheesecake takes its inspiration from turtles, a delicious chocolate candy filled with gooey chewy caramel, melt-in-your-mouth chocolate, and crunchy toasted pecans all throughout. It's a masterpiece.

Get the Turtle Cheesecake recipe.

9

Bananas Foster

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Traditionally, rum is the liquor of choice to flambé bananas Foster, but no one’s stopping you from experimenting with bourbon or anything over 80-proof that has great flavor. As the sauce ignites, the flames will die out as the alcohol is cooked off, leaving you with the flavor of whatever you choose.

Get the Bananas Foster recipe.

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10

Paczki

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Paczki (pronounced something like puhnch-kee) are a traditional Polish dessert typically prepared on Fat Tuesday (or Mardi Gras) as a way to use up all the rich ingredients typically given up for Lent. If you're looking for a decadent treat, these dense jelly donuts should be next on your baking list.

Get the Paczki recipe.

11

Banana Pudding Cookies

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If you love banana pudding, you’re in for a treat. These cookies have everything you love most about that classic dessert, but are much easier to eat on the go (when you're heading out to watch the parades, perhaps?).

Get the Banana Pudding Cookies recipe.

12

Tie Dye Rainbow Cheesecake Bars

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Get your groove on with these tie dye-inspired cheesecake bars. We used Mardi Gras gold (yellow and orange) for power, green for faith, and purple for justice, but pick your favorite bright colors—we do recommend staying under four though, so you don't risk them muddling together!

Get the Tie Dye Rainbow Cheesecake Bars recipe.

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13

No-Bake Banana Caramel Pecan Pie

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When it comes to retro Southern desserts, banana cream pie, pecan pie, and bananas Foster are always at the top of the list. If you’re torn between which dessert should be the centerpiece of your Mardi Gras table, why not combine them? Best part about this pie? It’s completely no-bake!

Get the No-Bake Banana Caramel Pecan Pie recipe.

14

Sweet Potato Pie Cupcakes

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Sweet potato pie is a Southern classic, but it can get a little repetitive. Not so when you turn it into cupcakes! This easy recipe uses boxed cake mix to make some of the tastiest cupcakes we've ever had.

Get the Sweet Potato Pie Cupcakes recipe.

15

Copycat Cosmic Brownies

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The classic Little Debbie Cosmic Brownie is an extra chewy brownie with a simple ganache on top along with those iconic chocolate chip candies. Our version is a little fudgier, but is still just as chewy. They'll make you feel like a kid again, perfect for getting in the mood to dress up in your Mardi Gras finest.

Get the Copycat Cosmic Brownies recipe.

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16

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For the brownie lover, pecan pie can be kind of a bummer. No longer! Make these quick-and-easy beauties for the chocolate lover in your life—it's got the oooey, crunchy topping they'll love, in a delicious portable package.

Get the Pecan Pie Brownies recipe.

17

Bread Pudding

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This rich, custardy dessert is a guaranteed crowd-pleaser. We love challah for its subtle sweetness and light, airy texture, but any [stale] bread will do. Though raisins are optional, we think they add a nice pop of sweetness and texture.

Get the Bread Pudding recipe.

18

King Cake Truffles

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Celebrate Mardi Gras with these fun truffle-y twists on traditional king cake. We went ahead and made these boozy with a little bit of bourbon, because why not? You can leave it out if you'd prefer.

Get the King Cake Truffles recipe.

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19

Boozy Pecan Pie Cupcakes

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We looove pecan pie, but we gotta admit, it's not the easiest to make. These cupcakes have all the pecan pie flavors we love (plus whiskey!), and they're a total cinch to make. Smell ya later, pie crust.

Get the Boozy Pecan Pie Cupcakes recipe.

20

Bourbon Bacon Brittle

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Bourbon bacon brittle celebrates Mardi Gras with a little alliteration and a whole lot of flavor. It's sweet, it's salty, it's crunchy... what more could you want?

Get the Bourbon Bacon Brittle recipe.

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Camille Lowder

Digital Food Producer

Camille Lowder is the digital food producer at Delish, otherwise known as our resident queen of recipe galleries. Previously, she attended the Natural Gourmet Institute for culinary school and worked at/managed a number of New York restaurants. She loves anything vegan, foods masquerading as other foods (hello, cauliflower), and a well-used Oxford comma.

22 Mardi Gras Desserts That'll Transport You To Bourbon Street (2024)

FAQs

What is the signature Mardi Gras dessert? ›

The name “king cake” comes from the Biblical story of the three kings who bring gifts to Baby Jesus. A blend of coffee cake and cinnamon roll, king cake is usually iced in yellow, green and purple – the colors of Mardi Gras -- and is frequently packed with fruit fillings and decadent cream cheeses.

What is a traditional New Orleans dessert? ›

Beignets. No trip to New Orleans is complete without experiencing the simple pleasure of a bag of beignets. The fried, fluffy square-shaped doughnuts covered in powdered sugar were made famous at Café du Monde and have been a staple since 1862.

What is the signature snack of Mardi Gras? ›

Beignets are an absolute New Orleans staple, and no visit to the city is complete without grabbing a plate at Cafe du Monde. Luckily, there's no travel necessary when you make beignets for your Mardi Gras party.

What is the most popular dessert in Louisiana? ›

A mainstay of Louisiana's dessert cuisine, bread pudding has a humble beginning. The dessert was originally a unique way to use older bread so that it didn't go to waste. The bread is soaked in milk, eggs and sugar, then baked and often topped with a bourbon-based sauce.

What is the most expensive dessert in New Orleans? ›

Arnaud's Restaurant

Most Expensive Dessert: For $3.95 million a true whale can purchase the Strawberries Arnaud (in a marinade of port, red wine, spices and citrus w/ vanilla ice cream) with a 7.09 carat pink diamond included from MS Rau antiques.

What type of cake is eaten during Mardi Gras? ›

In Louisiana and parts of the Gulf Coast region historically settled by the French, king cake is associated with Mardi Gras and is traditionally served from Epiphany until Carnival and recently year-round. It may have been introduced by Basque settlers in 1718, or by the French in 1870. It comes in a number of styles.

What cake is New Orleans famous for? ›

It is believed that the king cake tradition originated in France and was brought to New Orleans in 1870. The French version of this local delicacy is made of an almond-filled puff pastry that gives off a flaky texture. It also features a decorative pattern and is sometimes topped with a paper crown.

What pie is New Orleans famous for? ›

New Orleans Chocolate Bourbon Pecan Pie.

What are the pastries in New Orleans called? ›

Beignets are deep-fried, soft, donut-like square pastries that are served warm with powdered sugar. This is a traditional New Orleans-style beignet recipe that's easy to make and can't be beat!

What are 3 traditional foods of Mardi Gras? ›

Try classic Mardi Gras recipes like shrimp étouffée, jambalaya, or red beans and rice, or fix something unexpected for a group of party guests like warm gumbo dip or cornbread hush puppies. No collection of Mardi Gras recipes would be complete without sweets.

What is a good Mardi Gras menu? ›

Gumbo, jambalaya, shrimp creole, red beans & rice, and shrimp étouffée are all incredible dishes that'll make you feel like you're in the Louisiana bayou. If attempting full-on traditional recipes like these sounds intimidating, we've also got a number of recipes only inspired by Cajun and Creole flavors.

What is New Orleans' famous dessert? ›

What is a beignet? Beignets were first introduced to the city by the French-Creole colonists in the 18th century. The concept is simple – dough is fried then covered with mounds of powdered sugar – but the result is extraordinary.

What dessert goes well with gumbo? ›

Desserts
  • Fruit Salad. If you're in the mood for a light but sweet dessert after devouring your gumbo, this fruit salad would be a great choice. ...
  • Beignets. Beignets are another New Orleans' inspired southern food, which makes them perfect to enjoy after a bowl of filling gumbo. ...
  • Sweet Potato Pie.
Jan 18, 2024

What is the original Mardi Gras cake? ›

The king cake is a mixture of a French pastry and a coffee cake. Its oval shape and festive colors give it a unique appeal. The original version features the royal colors of gold, purple, and green. Gold represents power, purple represents justice, and green signifies faith.

What is the difference between king cake and Rosca de Reyes? ›

One of the key differences between Rosca de Reyes and a traditional King Cake is the type of pastry used. Rosca de Reyes is made with a sweet, buttery dough that is similar to brioche, while King Cake is made with a denser, richer dough that is more similar to a pastry.

What dessert is eaten on Fat Tuesday? ›

Paczki (pronounced something like puhnch-kee) are a traditional Polish dessert typically prepared on Fat Tuesday (or Mardi Gras) as a way to use up all the rich ingredients typically given up for Lent. If you're looking for a decadent treat, these dense jelly donuts should be next on your baking list.

What is the king cake for Fat Tuesday? ›

But more specifically, it's a frosted seasonal treat that Mardi Gras partygoers eat between January 6, otherwise known as King's Day or Twelfth Night, and Fat Tuesday. Typically, king cake is made of a rich, brioche dough and a wide array of fillings, such as cinnamon, chocolate, and cream cheese.

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