By Maike Corbett | Published: April 8, 2024 | Modified: April 8, 2024
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Making dinner just got a whole lot easier, thanks to our collection of Crockpot meals designed to help make daily dinner less of a chore. We have put together a variety of recipes that let you add ingredients to your slow cooker and go about your day.
Whether you're juggling work, errands, or just seeking more quality time with family, these dishes ensure a delicious dinner is ready when you are.
Our selection is perfect for anyone looking to enjoy homemade meals without the hassle. Let's make your Crockpot your new favorite kitchen helper, turning meal prep into a breeze.
Crockpot Beef Teriyaki
Crockpot Beef Teriyaki is comfort food with juicy beef and flavorful teriyaki sauce mixed with sweet bell peppers.
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Crockpot Beef And Noodles
Try our easy Crock Pot Beef and Noodle recipe for a satisfying and comforting meal. Perfect for chilly nights or weekends.
Our Slow Cooker Sausage and Peppers is made by combining sausages, bell peppers, onions, and marinara sauce, resulting in a flavorful dish.
Get the Recipe: Crockpot Sausage and Peppers
Crockpot Pulled Chicken Sliders
Discover the secret to delicious Slow Cooker Pulled Chicken Sliders. Juicy, flavorful, and incredibly easy to make. A family favorite.
Get the Recipe: Crockpot Pulled Chicken Sliders
Easy Juicy Crockpot Country Style Pork Ribs
Indulge in mouthwatering Crock Pot Country Style Pork Ribs, a delectable dish of tender, juicy pork that will leave you craving for more.
Get the Recipe: Easy Juicy Crockpot Country Style Pork Ribs
Creamy Chicken and Mushrooms in the Crockpot
Discover a mouthwatering slow cooker recipe for creamy chicken and mushrooms that is easy to make and perfect for any occasion. Get the Recipe: Creamy Chicken and Mushrooms in the Crockpot
Easy Crockpot Salisbury Steak
Easy Slow Cooker Salisbury Steak! Tender beef patties simmered in rich mushroom gravy with simple ingredients. Perfect for a weeknight dinner!
Get the Recipe: Easy Crockpot Salisbury Steak
Crockpot Lemonade Chicken
Slow cooker lemonade chicken is a delicious dump-and-go crockpot meal. This chicken dinner boasts a tangy, sweet, and sour sauce made with lemonade concentrate, lemon zest, and more. You can cook it on high or low so it’s ready when you get home.
These Crockpot pork chops are smothered in a rich brown gravy dotted with baby bella mushrooms and sliced onions. They’re tender, juicy, and slow-cooked to perfection. What more can you ask for out of a pork chop?
Slow cooker beef and mushroom noodles are perfect winter warmers and comfort foods. It’s also a tasty, easy Crockpot beef recipe, which is nice during the fall. Whatever the weather, this Crockpot beef tip noodles dinner using cream of mushroom soup is always great!
Dill Pickle Roast Beef is one of the easiest slow cooker recipes you will find. If you have ever had a German pickled beef like Sauerbraten, you will get the inspiration behind this recipe.
This slow cooker Kung Pao chicken tastes like something you’d get at your favorite Chinese restaurant, and making it is almost as easy as ordering takeout! This bold and flavorful meal is sure to be a new family favorite.
Sweet and spicy flavors unite when you make slow-cooker cashew chicken with snap peas. Although a lot of Chinese chicken recipes involve stir-frying, this one uses a Crockpot or slow cooker, and that also helps intensify the wonderful flavors.
This easy, 5-minute prep Crockpot Shredded Beef is so juicy and melts in your mouth with lots of flavor. It is versatile and can be eaten over noodles, mashed potatoes, tacos, and more. A perfect dump-and-go slow cooker dinner recipe!
Because of this low-and-slow method, slow cookers are great for breaking down and tenderizing large pieces of meat like pot roasts or beef stews. But that's not all they can do. Slow cookers are also a home cook's go-to choice for soups and ribs, plus dips, drinks and bread.
The difference between "High" and "Low" on slow cookers seems to differ with every brand and model. One thing that is consistent, though, is that food takes seven to eight hours to reach a simmer point (around 210°) on low; versus three to four hours on high.
Preheat the cooker and add hot liquids, if possible. Preheating the crock before adding ingredients or cooking on the highest setting for the first hour will ensure a rapid heat start and will shorten the time foods are in the temperature danger zone.
A slow cooker and a Crockpot are the same thing, essentially. A slow cooker is an appliance of which there are lots of brands. Crockpot is one brand of slow cooker.
It's not great, however, for cooking delicate vegetables such as spinach, asparagus, and peas. When cooked for long periods of time, these veggies can get mushy and may even lose some of their nutrients.
Information. It is best to thaw meat or poultry before putting it into a slow cooker. Frozen pieces will take longer to reach a safe internal temperature and could possibly result in foodborne illness. Frozen or partially frozen foods can also cool everything else in the slow cooker.
One easy way to have meals in a pinch is to prep the components in bulk ahead of time. Make a big batch of rice, roasted or sauteed (or even grilled) veggies, dressing and some protein like chicken, tofu or beans. Then you can throw together healthy bowls and salads throughout the week in no time at all.
Introduction: My name is Duane Harber, I am a modern, clever, handsome, fair, agreeable, inexpensive, beautiful person who loves writing and wants to share my knowledge and understanding with you.
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